Pelican Pub & Brewery is extremely proud to announce that we have won the People’s Choice Award for “Best Chowder” in the Lincoln City Chowder Cook-Off!

Congratulations to Ged and the entire kitchen staff for this prestigious award!

The 7th Annual, two-day event was held this past weekend, November 9th & 10th at Tanger Outlets in Lincoln City, Oregon. Ten restaurants entered their best version of the Oregon Coast comfort food.

Chef Ged Aydelott and General Manager Ken Henson serving up tastes of our award winning chowder

Come try a cup or a bowl of this award-winning clam chowder at the Pelican Pub & Brewery on the oceanfront at Cape Kiwanda, in Pacific City. We are open Sunday – Thursday, 8am to 10pm and Friday & Saturday, 8am to 11pm.

Our fabulous clam chowder is also available at our NEW Pelican Brewery & Tap Room in downtown Tillamook, at the corner of First & Stillwell. The Tap Room is open Thursday – Monday from 11:30am to 8pm.

Story and photo from Pelican Pub Brewery.
Photo: Chef Ged Aydelott and General Manager Ken Henson serving up tastes of our award winning chowder