Related Dining
South Coast
Darrell’s Devil’s Food
Owned and operator by Chef "Deezy" Darrell Folck, former culinary institute instructor, Darrell’s Devil’s Food offers brick oven pizzas, subs and soup as well as pastries, wedding and celebration cakes. Be prepared to be energized by passion and creativity.
135 Anderson Ave.Coos Bay, OR
(541)808-9666
South Coast
Tony’s Crab Shack
Come to Tony’s Crab Shack on the World Famous Bandon Boardwalk and enjoy the fresh seafood and salt air of the mighty Pacific Ocean. Or take the family on the docks and catch your own legendary Dungeness Crab. Tony’s has...
155 1st St.Bandon, OR
541-347-2875
Email us (tonyscrabshack7[at]gmail[dot]com)
Central Coast
Outta Gas Pizza
Outta Gas Pizza was founded by three friends who won the lottery (literally). They serve up a selection of coast-themed pizzas like the Puffy Pelican and Spicy Seagul all made fresh to order.
1685 Hwy 101Yachats, OR
541-547-4424