Find Food & Drink on the Oregon Coast
South Coast
Heidi’s Grind
Walk or drive up to the window of Heidi’s Grind for hot or cold espresso drinks, smoothies, frappes and specialty iced teas.
533 Fir Ave.Reedsport, OR
(541)404-2014
South Coast
Aztlan Mexican Restaurant
A family owned and operated Mexican Restaurant, Aztlan Mexican Restaurant is great for large groups, families or dining alone. Be sure to try their Arroz con Pollo – a classic Mexican dish made with chicken.
1281 Highway 101 S.Reedsport, OR
(541)271-3240
South Coast
Don’s Main Street Family Restaurant
Don’s Mainstreet Family Restaurant has been serving Reedsport Since 1973. It makes traditional diner fare from burgers to sandwiches and breakfast favorites. It also has an extensive dessert menu featuring pies, local ice cream, and sundaes.
2115 Winchester Ave.Reedsport, OR
541-271-2032
South Coast
Driftwood Farms Yarn and Candle Co.
Find hand-dyed and hand-spun yarn and hand-poured soy candles Driftwood Farms Yarn and Candle Co. The shop also hosts knitting and crochet, and other craft classes and workshops.
485 Fir Ave.Reedsport, OR
541-361-6163
Email us (driftwoodfarmsyarnandcandle[at]outlook[dot]com)
South Coast
Dairy Queen
Soft-serve ice cream & signature shakes top the menu at this classic burger & fries fast-food chain.
1250 Hwy 101Reedsport, OR
(541)271-5656
South Coast
Bedrock’s Sweet Retreat
Located next to Bedrock’s Pizzeria in Reedsport, Bedrock’s Sweet Retreat offers ice cream, taffy, Oregon-made chocolates and honey, and caramel apples.
2155 Winchester Ave.Reedsport, OR
(541)271-4111
Explore Oregon’s Coastal Food Trails
The Oregon Coast has a bounty of amazing, fresh food. Best of all, these farmers, fishers, and restaurateurs are all local, which means that supporting them supports their communities. These customizable Food Trails are treasure maps to the riches of Oregon’s Coastal Cuisine.
The North Coast Food Trail website is a guide to discovering excellent local food from Cannon Beach to Lincoln City. This resource is a curated list of farm and coast-to-table experiences for those who love to dig in and know where their food came from.
Spotlighting Oregon’s Southern Coast, this food trail has the low down on restaurants, markets, breweries, and more. What’s the criteria? The food at these places is all locally-made. There’s not a chain to be found here.