Places to Dine in Tillamook, Oregon

They say food is shaped by the places it comes from. On the Oregon Coast, it comes from right here.

They say food is shaped by the places it comes from. On the Oregon Coast, it comes from right here.

Find Food & Drink on the Oregon Coast

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North Coast

Five Rivers Coffee Roasters

There might be nothing better than freshly-roasted coffee. Whether you’re a coffee connoisseur or drink it just as a lifeline, your senses will be delighted by the sights and smells of Five Rivers Coffee Roasters. They use only the finest...

3670 Hwy 101 N.
Tillamook, OR

503-815-2739
Email us (frcr3670[at]gmail[dot]com)

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North Coast

Tillamook Meats

Discover a variety of custom made sausages and award winning smoked meats at Tillamooks Meats. This neighborhood butcher shop has been serving the Tillamook community for over 40 years.

405 Park Avenue
Tillamook, OR

503-842-4802
Email us (tillamookmeatinc[at]gmail[dot]com)

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North Coast

FarmTable Storefront – Food Roots

Food Roots Marketplace is a local food storefront that connects small-scale farmers, ranchers, fishers and other agricultural producers and their products directly to consumers in Tillamook County.  Food Roots supports almost 50 local producers and welcome new north coast food...

110 Stillwell Avenue
Tillamook, OR

503-815-2800
Email us (office[at]foodrootsnw[dot]org)

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North Coast

Denny’s

Over the past 50 years, Denny’s has been bringing on the day with round-the-clock breakfast and casual family dining across America, from freshly cracked eggs to craveable salads and burgers

2230 Main Avenue North
Tillamook, OR

503-815-8061

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North Coast

Recess Food Truck

Enjoy American Comfort Food at Recess. They make their burger buns from scratch daily. The menu includes fresh and local grilled burgers, wraps, salads, desserts and more.

1901 Main Avenue North
Tillamook, OR

503-812-0308
Email us (recessfoodtruckor[at]gmail[dot]com)

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North Coast

Country Squire Kitchen

A flavor focused food cart located at de Garde Brewing in Tillamook Oregon.

114 Ivy Avenue
Tillamook, OR

503-512-9292
Email us (Countrysquirekitchen[at]gmail[dot]com)

Explore Oregon’s Coastal Food Trails

The Oregon Coast has a bounty of amazing, fresh food. Best of all, these farmers, fishers, and restaurateurs are all local, which means that supporting them supports their communities. These customizable Food Trails are treasure maps to the riches of Oregon’s Coastal Cuisine.

The North Coast Food Trail website is a guide to discovering excellent local food from Cannon Beach to Lincoln City. This resource is a curated list of farm and coast-to-table experiences for those who love to dig in and know where their food came from.

Learn more

Spotlighting Oregon’s Southern Coast, this food trail has the low down on restaurants, markets, breweries, and more. What’s the criteria? The food at these places is all locally-made. There’s not a chain to be found here.

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Travel Stories

Under-the-Radar Spots for Food Lovers on the Oregon Coast

For beachgoing families, Oregon’s coastal destinations offer every kind of food from seafood shacks to date-night dining — and everything in between. While the Coast has many popular places that draw in crowds for good reason, residents and frequent visitors know to share the love with smaller eateries off the beaten path, especially in the busy summer season. We’ve rounded up some under-the-radar spots worth their salt so you can spend more time beachcombing than searching for a place to eat.
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Travel Stories

Comforting Soups and Chowders for a Chilly Day on the Coast

The Oregon Coast is never really quiet, but winter is great for lodging discounts, fewer crowds and roaming endless sandy beaches that disappear into the fog. You can watch the kKing tTides from scenic overlooks, hunt agates after the storms subside, and enjoy a fresh cup of clam chowder or stick-to-your ribs soups after your adventures. Here are some places to enjoy a bowl of comfort.
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Travel Stories

Clamming Adventures on the Oregon Coast

Digging clams for dinner is a beloved tradition on the Oregon Coast. Whether they’re steamed, fried or the star of a hearty chowder, bivalves are a prized ingredient from the sea. Armed with a license and a few tools, you can explore an entire menu on Oregon’s coastal bays, which are home to five major clam species including the gaper, cockle, littleneck, butter and soft-shell. Or head to the North Coast, where you can find the succulent razor clam on ocean beaches. Here are some top places for clam digging and enjoying these briny treats on Oregon’s coast.
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Travel Stories

Navigating Winter Waters With Alanna Kieffer

On most days you can find Alanna Kieffer by the Pacific Ocean. She might be farming Pacific dulse for Oregon Seaweed or sharing her love of marine ecosystems with others through her business Shifting Tides, which connects people and place through educational adventures in Oregon’s intertidal zones. Or she might be planning special dining events for a multivenue series she co-founded, Winter Waters, which focuses on regenerative seafood. Regardless of where she is, however, one thing’s certain: She’s raising awareness about the habitats of the Oregon Coast.
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Travel Stories

Cheese Lover’s Guide to the Oregon Coast

Though better known for oceanside fish and chips and DIY crabbing and clamming in its many bays, the Oregon Coast is also the home of rolling pasture land and a long history of making cheese. The lush green pastures of the Coast Range foothills are home to herds of Holsteins and Jerseys, and some pretty cute goats, too, whose milk is the basis for delicious cheeses. Add one of these cheesy spots to your next Coast visit, or plan a whole cheese-tasting road trip.
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Travel Stories

The Coast’s Freshest Seafood

From Garibaldi to Brookings, many historic fishing ports on the Oregon Coast still serve visitors with family-run seafood markets. In some spots you can even walk the docks, mingle with resident fishing families and buy direct from working boats. Here are some can’t-miss spots to buy the freshest seafood Oregon offers.
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Come discover Oregon’s local flavor

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