A family owned and operated restaurant featuring a large variety of appetizers, pasta, pizza, sandwiches and soups. All made from scratch using fresh quality ingredients which includes organic vegetables, and free range meats whenever possible.
Specializing in fresh, locally caught seafood and sincerely spicy vegetarian fare, the Columbian Cafe offers a truly unique dining experience in downtown Astoria, Oregon. For 30 years, chef Uriah Hulsey has set an unparralleled standard for dining in the Northwest.
From a hearty breakfast to lunch favorites to dinner entrees that satisfy any appetite, the “logger style meals” are tasty and wholesome. Camp 18 is more than just a restaurant, it’s also home to the Camp 18 Logging Museum.