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Lincoln City

  • Wild Mushroom Risotto Demo Class

    801 SW Hwy 101, 4th Floor
    Lincoln City, Oregon 97367
    541-557-1125
    Thursday, Sep 29th, 2011

    Join us at the Culinary Center in Lincoln City for a one-plate demo showcasing the autumn harvest of wild mushrooms.

    Menu: Arborio rice slow-cooked with wine, chanterelles and other wild mushrooms, and finished with Parmesan reggiano.

    Instructor: Chef Pati D’Eliseo

    Cost: $20, includes wine pairing (And the price includes a $5 coupon to return for a full-length class!)?

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