Friday Chef’s Table at OC Culinary Institute

Posted by OCVA / January 10, 2016

OCCI offers wonderful culinary dinners as part of their externship program. Creative & tastefully prepared meals delight diners every Friday at Noon and 6pm. For menus visit their website. Reservations are required and must be made no later than Thursday. Lunch is a delectable pub style meal for just $15 per person, and dinner is 4 courses for $25.

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