Wild Mushroom Cook-off

Posted by OCVA / October 6, 2012

Join us at the Cook-off to see what our local Oregon chefs have prepared with these gems of the autumn harvest. Enjoy live cooking demos, a wild mushroom identification booth, wine & beer, food vendors, mushroom books, and wild mushrooms for sale.

Professional chefs will determine the best mushroom dishes, and you get to vote for your favorite for the People’s Choice Award! Admission is free, with samples available for 50¢ and portion sizes for $3.

Location & Parking: The Culinary Center in Lincoln City, 801 SW Hwy 101, on the 4th Floor, North, above the Driftwood Public Library, and City Hall. Parking is available on the third floor of City Hall, accessible from SW 11th Street (look for the signs and attendants!)

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