Culinary Classes on the Coast

Posted by OCVA / August 26, 2008


From wild sturgeon and clams to cod and chanterelles, the Oregon Coast offers a rich diversity of local food. Coastal culinary schools in Astoria, Cannon Beach and Lincoln City are offering special Oregon Bounty classes highlighting these unique tastes plus accommodations at local boutique hotels for a great weekend escape. To see prices and make reservations, visit www.TravelOregon.com/Bounty.

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